春の訪れを感じたい皆さん！朝日町の食生活改善推進協議会で、郷土料理の美味しさを体験しませんか？お待ちかねの蕗のとうの天ぷらと蕗のとう味噌は、ほろ苦さと香りが絶品です！ 寒い日のランチにぴったりな納豆汁で、心も体もぽかぽかに。✨また、手作りの凍み餅はふるさとの温かさを感じさせ、既製品のお煎餅とは一味違う美味しさです。そして、雪解けに顔を出した柔らかい浅葱に、こりこりのイカを合わせると、まさに春の味わいそのもの！ぜひ皆さんもこの特別な味を体験しに来てくださいね。ぜひこのようなスローフードの母の味を体験してみたい方は、ぜひいつでもどうぞ！一緒に郷土料理を絶やさないように運動して参りましょう。
Everyone who wants to feel the coming of spring! Why not experience the deliciousness of local cuisine at Asahi Town’s Food Life Improvement Promotion Council? The long-awaited butterbur tempura and butterbur miso are bitter and fragrant! Natto soup is perfect for lunch on a cold day, and will warm your body and soul. ✨Also, homemade frozen rice cakes give you a sense of the warmth of your hometown, and are a little different from pre-made rice crackers. And when you combine the soft green onions that have appeared in the melting snow with the crunchy squid, it’s the very taste of spring! Please come and experience this special taste. If you would like to experience the taste of a slow food mother like this, please feel free to come anytime! Let’s work together to ensure that local cuisine does not disappear.